

阿部英之
Sendai Unagi Taketei Main Branch
RECIPES
Recipes by 阿部英之


The ultimate sea squirt, crisp-fried in light white batter

Three kinds of eel skewers (kurikara-yaki, grilled eel head, and fin cutlet)

Spring green dressed salad (iced kombu-dashi tea style)

Two Nerikiri Sweets

Three-Tier Eel Box

Gourd-Shaped Winter Melon, Sake-Simmered Abalone, Duck in Sendai Miso

Eel grilled as cattail spikes, salt-grilled young ayu, young sea bass oil-passed grill

Date-style char, coin-cut octopus, octopus suckers, pumpkin kinton

Eel Collagen Soup, Eel Tofu, Softshell Turtle Egg-Set, Chicken Cartilage Sesame Dumplings

Isoyoi, Kinki Yaki-Hitashi, Hakata-Style Steamed Napa Cabbage