Oku-Izu Hyotan Squash Yuzu Furofuki
Watanabe Jin
Watanabe Jin
RECIPES
Recipes by Watanabe Jin
Milt Persimmon Roll, Butterbur Tossed with Soy Milk Skin, Tofu-Dressed Salad
Watanabe Jin
Saikyo Miso-Koji Marinade: Inatori Golden Eye Snapper, Izu Log-Grown Dried Shiitake, Oyster, Scallion
Watanabe Jin
Marbled Yoshino Kuzu Set
Watanabe Jin
Kombu-Cured Ise Lobster, Ise Lobster Roe Mochi, Lily Bulb Oribe-Style Chakin, Snow-Ring Lotus Root with Yam Sushi
Watanabe Jin