Pike conger eel suki hot pot
Masaru Nagano
Masaru Nagano
Kawasaki Japanese Cuisine Shunsai Nishiya
RECIPES
Recipes by Masaru Nagano
Eggplant and eel, simmered with grated daikon
Masaru Nagano
Corn surinagashi, edamame mochi
Masaru Nagano
Tender-Simmered Spare Ribs
Masaru Nagano
Plain-Grilled Autumn Salmon, Smoked Scallop and Cheese Grill
Masaru Nagano
Chrysanthemum-Cut Turnip, Tender-Simmered Abalone
Masaru Nagano
Matsutake Dobin-Mushi
Masaru Nagano
Soy-milk-skin-wrapped tilefish
Masaru Nagano
Roast Beef
Masaru Nagano
Tilefish Stuffed with Matsutake, Wakasa-Style Grilled; King Crab with Sea Urchin, Grilled; Full-Moon Soba-gaki
Masaru Nagano
Shrimp-shaped taro simmered in happō dashi
Masaru Nagano
Spiny lobster shinjo
Masaru Nagano
Yuba tofu
Masaru Nagano