吉井勝

Ginza Kasuga

Master

RECIPES

Recipes by 吉井勝

• 2011.09.06

  

  Conger Eel Rolled in Green Chili, Grilled with Kagura Nanban Miso

• 2011.09.06

  

  Green Pea Tofu in a Light Kuzu-Starch Broth

• 2011.09.06

  

  Horse Mackerel Bone Senbei, Conger Eel Bone Senbei, Prawn Head Senbei, Coin-Shaped Bonito, Horse Mackerel Sasa-Zushi, Chicken Skin Nikogori, Steamed Abalone with Junsai, Hakata-Style Shiro-uri and Smoked Salmon, and Okra Pickled in Moromi