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  • Beans topped with cream cheese, kuruma prawn tossed in an Italian-style egg-yolk and fermented rice malt dressing, Kyoto rapeseed flower wrapped in prosciutto with baby onion, raw sea urchin in brine, deep-fried herring-roe wakame, snow crab fresh spring roll, and grilled bamboo shoot salad

Beans topped with cream cheese, kuruma prawn tossed in an Italian-style egg-yolk and fermented rice malt dressing, Kyoto rapeseed flower wrapped in prosciutto with baby onion, raw sea urchin in brine, deep-fried herring-roe wakame, snow crab fresh spring roll, and grilled bamboo shoot salad

Beans topped with cream cheese, kuruma prawn tossed in an Italian-style egg-yolk and fermented rice malt dressing, Kyoto rapeseed flower wrapped in prosciutto with baby onion, raw sea urchin in brine, deep-fried herring-roe wakame, snow crab fresh spring roll, and grilled bamboo shoot salad

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