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Japanese Chefs Recipes

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  • 千村正夫

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  • Read the article: Bamboo shoot rolled with duck loin, double-battered roll with a stream-like pattern, fresh yuba with sea urchin sauce, ball-shaped fugu sushi, pine-needle skewer

    Bamboo shoot rolled with duck loin, double-battered roll with a stream-like pattern, fresh yuba with sea urchin sauce, ball-shaped fugu sushi, pine-needle skewer

    In the Nikko area, New Year's osechi always includes three things — a soft sweet red-bean jelly, fresh yuba, and a simmered dish of grated daikon…

    • Hors d'oeuvre
    • January
  • Read the article: Thornyhead rockfish, sesame-coated deep-fry, zucchini and scallop hakata roll, shishito pepper filled with tofu-and-vegetable stuffing

    Thornyhead rockfish, sesame-coated deep-fry, zucchini and scallop hakata roll, shishito pepper filled with tofu-and-vegetable stuffing

    I wrap kinki (thornyhead rockfish) around a core of asparagus, coat it with sesame, and deep-fry it as rikyu-age. Even when rolling it around the…

    • Deep-fried dish / fried dish
    • January
  • Read the article: Oyster tofu, golden-simmered cod milt, glossy-simmered kuruma prawn, Kyoto taro simmered to absorb the broth, burdock rolled in yuba

    Oyster tofu, golden-simmered cod milt, glossy-simmered kuruma prawn, Kyoto taro simmered to absorb the broth, burdock rolled in yuba

    The simmered dish is oyster tofu. It contains oysters, carrot, shiitake mushroom, ginkgo nuts, and ground fish paste. The yuba yawata-maki wraps…

    • Simmered / warm / steamed / combination-simmered
    • January
  • Read the article: New Year's mochi soup style, clam-and-fish-paste dumpling

    New Year's mochi soup style, clam-and-fish-paste dumpling

    Food coloring is used to make the top pink and the bottom white. The clams are cut small, about 15g each, and mixed roughly half-and-half with fish…

    • Clear-soup course / clear soup
    • January
  • Read the article: Foie gras wrapped in tilefish

    Foie gras wrapped in tilefish

    This is foie gras wrapped in a rolled dashi omelet, with tilefish on the outside. I saw a foie gras omelet introduced on television and wondered…

    • Grilled dish
    • January