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  • Yuki Harano

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  • Read the article: Smoked Chicken Tenderloin, Soy Milk Béchamel Sauce

    Tsukiji Honganji Japanese Restaurant Shisui

    Yuki Harano

    Smoked Chicken Tenderloin, Soy Milk Béchamel Sauce

    By November, the morning and evening chill turns sharp, and it becomes a season when warm dishes are especially welcome. This time, I designed a dish…

    • Kaiseki cuisine
    • November
    • rich, full-bodied flavor
    • Serves 1 · ¥250

    • Cook time 20 min

  • Read the article: Chicken meatball soup

    Tsukiji Honganji Japanese Restaurant Shisui

    Yuki Harano

    Chicken meatball soup

    By November, the morning and evening chill turns sharp, and it becomes a season when warm dishes are especially welcome. This time, I designed a dish…

    • Kaiseki cuisine
    • November
    • rich, full-bodied flavor
    • Serves 1 · ¥150

    • Cook time 15 min