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  • Read the article: Matsutake Confit, Hamo Somen

    Asakusa Imahan Annex

    Matsutake Confit, Hamo Somen

    At sukiyaki restaurants and the like, beef fat inevitably ends up left over. The COVID-19 pandemic prompted me to start thinking about how to use…

    • Kaiseki cuisine
    • Fall
    • texture

    • Serves 1 · ¥420

    • Cook time 2 hr