Early Autumn Hospitality ~ A Variety of Mushrooms ~
Noboru Yamamoto
Seasonal course menus
September (Nagatsuki)
- Classical Beauty and Dignity — September (Nagatsuki)
Ginza Fukuju (Michelin two stars, Japan 2026)
Katsuhiro Onodera
Classical Beauty and Dignity — September (Nagatsuki)
- Single-Dish Counter Cuisine Under the Autumn Moon, September (Nagatsuki)
Ginza Kasuga
Single-Dish Counter Cuisine Under the Autumn Moon, September (Nagatsuki)
- The Last of Summer, Toward the Start of Autumn (Risshū), September (Nagatsuki)
Arakicho, Suzunari
Akihiko Murata
The Last of Summer, Toward the Start of Autumn (Risshū), September (Nagatsuki)
- Chrysanthemum Dew — September (Nagatsuki)
Ise-sada Main Store
Chrysanthemum Dew — September (Nagatsuki)
- Late-Summer Hospitality, September (Nagatsuki)
Nihonbashi - Tokyo Kaikan Mitsukoshi Co., Ltd. Nihonbashi Sales Office
Sumio Udagawa
Late-Summer Hospitality, September (Nagatsuki)
- Menu for the Season of White Dew — September (Nagazuki)
Mukojima/Chiyoda restaurant
Menu for the Season of White Dew — September (Nagazuki)
- Ichijū-Sansai: Dinner for a Family of Three — September (Nagatsuki)
Ichijū-Sansai: Dinner for a Family of Three — September (Nagatsuki)
- Summer Cuisine from Rokusantei — September (Nagatsuki)
Rokusaburo Michiba
Summer Cuisine from Rokusantei — September (Nagatsuki)
- During Doyō (the Dog Days): Dishes to Fight Summer Fatigue — September (Nagatsuki)
During Doyō (the Dog Days): Dishes to Fight Summer Fatigue — September (Nagatsuki)
